
This post first appeared in September of 2019 and the mushrooms never stop coming.
Paul Kroeger is a wizard. Rolling his quick little cigarettes like skinny sticks of dynamite, he halts and flows like bearded water, crossing streets of East Vancouver at angles between the cars. He slips behind houses, not the path of his fellow human beings, but grassy patches behind offices and medical facilities.
In front of a first floor apartment window, Kroeger coos, “Oh, look, look, look!” A ring of damp brown mushrooms has sprung up around a pine tree, grown from its roots. “Ectomycorrhizal,” he says. The mushroom mycelia is symbiotic with tree roots, taking to specific kinds of trees, gathering nutrients and water for the tree at the circumference of its roots, thus the circle.
Kroeger — the oe in his name more like oo — has worked at University of British Columbia studying the biochemistry of medicinal mushrooms, and is co-founder of the Vancouver Mycological Society. At the end of a day hunting in the city, he empties his collected mushrooms at home to take spore prints, gill-shaped dustings left on paper overnight. Specimens that he doesn’t dry for science, he chucks into his yard, hoping their spores will take. He has a small house in an old-tree neighborhood, his yard a crowded grove, overgrown compared to the houses around him, odd mushrooms springing up all over.
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