Recently I had cause to doubt someone’s credentials in a situation where credibility was key. Not to worry, I thought, That’s what university registrars are for. You simply call them up and verify that said person is a graduate, right? Not right. It turns out—and maybe everyone else already knew this—you can’t verify a job […]
Month: October 2023
This post first ran in December 2020. Since then, I’ve carefully monitored our community listserv for any bull-related news. This year I was rewarded with the following: “We have a nice heifer bull prospect almost done mowing in the front yard. Straight Back, Small Head, Big even balls – nice confirmation… Gentle fellow trained to […]
Cicadas are the best bugs. The 17-year cicadas emerged here in the D.C. area two years ago and I haven’t gotten over it yet. Everyone knows this, and that’s why Our Kate texted me on Monday with a link to a new paper in the journal Science about the effects of cicadas on the food […]
I wrote this post when I had young kids who were scared of Halloween decorations. This year, the frights have been different–the decorations have lost most of their power, but we’ve been haunted by a gang of preteen bullies who have been causing trouble and new evening anxieties. I feel lucky to have such good […]
This week I’m in Madison, serving as writer-in-residence at the University of Wisconsin, a gig that’s introduced me to many wonderful faculty, staff, and students. Among my favorite encounters, however, has been with a university resident who’s been dead for around 13,000 years. On a tour of the zoology museum, I had the opportunity to […]
This ran July 10, 2020. Over the intervening few years, the kids have tapered off and finally stopped doing this, though they’re still uncontrollably attracted to those little red winterberries that they call birdberries. But on the whole, they’ve moved on to other things and currently it’s perfecting cartwheels (the older one is finally doing […]
I saw a bucket of yeast at the brewery last week and I thought it looked like joy. Not because beer is delicious (though it is), but because it could not be contained. As the beer fermented in a giant tank, the yeast dribbled from a pipe into the five-gallon bucket, bubbled and pulsed like […]
I have a personal policy: never read the comments. And when my book was published last year, I quickly learned that I probably didn’t want to take note of the reader reviews at Amazon either. Don’t get me wrong, I absolutely love hearing from readers. Nothing makes me happier than receiving a personal note from someone […]
