When’s the last time you tried a new fruit? The last time I did, I think I was probably in a tropical country, or eating something grown in a tropical country. But on Sunday I tried a new fruit from right here in the temperate latitudes.
The pawpaw is the largest native fruit in North America. They’re native to the woodlands of my part of the world – the mid-Atlantic region of the U.S. – and I originally learned about them from acquaintances who, like me, grew up around here but, unlike me, paid attention to trees. You can find them growing wild around here but I have no idea what a pawpaw tree looks like. I didn’t get my fruit from a tree. I got it from a special pawpaw table (a “Paw Paw Pop Up”) at the local farmer’s market.
The fruit looks like a mango, but it’s only about as long as a finger. The nice women at the Paw Paw Pop Up instructed me to cut it in half, then scoop out the flesh, while avoiding the seeds. Avoiding the seeds wouldn’t be hard, she assured me. Continue reading